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SCIE外文期刊 中科分区:3区 期发文量:33 国人占比:3.06% 影响因子:0.0000
Journal of Integrated Pest Management《害虫综合治理杂志》(年刊). Journal of Integrated Pest Management (JIPM) is an open-access, peer-reviewed, extension-focused journal covering the field of integrated pest management. The objective of JIPM is to target a non-technical audience with original, high-quality articles supported with published references. The intended readership for JIPM is anyone engaged in any aspect of integrated pest management, including, but not limited to farmers and ranchers, consultants, extension professionals, retailers, manufacturers and suppliers of pest management products, educators, foresters, animal and human health professionals, and pest control operators.
SCIE外文期刊 中科分区:3区 期发文量:0 国人占比:- 影响因子:0.0000
Journal of Insects as Food and Feed《用于饲料和食品的昆虫》(月刊). The ‘Journal of Insects as Food and Feed’ covers edible insects from harvesting in the wild through to industrial scale production. It publishes contributions to understanding the ecology and biology of edible insects and the factors that determine their abundance, the importance of food insects in people’s livelihoods, the value of ethno-entomological knowledge, and the role of technology transfer to assist people to utilise traditional knowledge to improve the value of insect foods in their lives.
203 Journal of Ichthyology《鱼类学杂志》(官网投稿)
SCIE外文期刊 中科分区:4区 期发文量:17 国人占比:0.00% 影响因子:0.0000
Journal of Ichthyology《鱼类学杂志》(双月刊). Journal of Ichthyology is an international peer-reviewed journal published in collaboration with the Russian Academy of Sciences. It covers original studies in fish taxonomy, evolution, molecular biology, morphology, species diversity, zoological geography, genetics, physiology, ecology, behavior, reproduction, embryology, invasions, and protection. Some problems of applied ichthyology are also covered. The journal welcomes manuscripts from all countries in the English or Russian language.
SCIE外文期刊 中科分区:4区 期发文量:3 国人占比:11.11% 影响因子:0.0000
Journal of Food Safety and Food Quality-Archiv für Lebensmittelhygiene《食品安全与食品质量杂志:食品卫生档案》(双月刊). The Journal of Food Safety and Food Quality is the official organ of the section "food hygiene" belonging to the Deutsche Veterinärmedizinische Gesellschaft. The journals target group are milk and food hygienists as well as employees supervising and controlling food, beef cattle or meat and appointees in the areas of nutrition technology and food law.
SCIE外文期刊 中科分区:3区 期发文量:16 国人占比:2.08% 影响因子:0.0000
Journal of Animal Science and Technology《动物科学与技术杂志》(双月刊). Journal of Animal Science and Technology (JAST) is a peer-reviewed, open access journal publishing original research, review articles and notes in all fields of animal science. Topics covered by the journal include: genetics and breeding, physiology, nutrition of monogastric animals, nutrition of ruminants, animal products (milk, meat, eggs and their by-products) and their processing, grasslands and roughages, livestock environment, animal biotechnology, animal behavior and welfare. The journal is indexed in SCOPUS, PubMed Central, DOAJ, Google Scholar, Crossref and Korea Citation Index.
SCIE外文期刊 中科分区:4区 期发文量:13 国人占比:45.00% 影响因子:0.0000
Journal of Agricultural Engineering《农业工程杂志》(季刊). The Journal of Agricultural Engineering (JAE) covers a complete and interdisciplinary range of research topics in engineering for agriculture food, forestry and biosystems. The journal publishes papers of both theoretical and applied nature, with a special focus on experimental research, new design criteria and innovative approaches, relating to all fields of agricultural engineering.
SCIE外文期刊 中科分区:2区 期发文量:55 国人占比:16.97% 影响因子:0.0000
International Journal of Gastronomy and Food Science《国际美食学与食品科学杂志》(季刊). International Journal of Gastronomy and Food Science is a peer-reviewed journal that explicitly focuses on the interface of food science and gastronomy. Articles focusing only on food science will not be considered. This journal equally encourages both scientists and chefs to publish original scientific papers, review articles and original culinary works.
SCIE外文期刊 中科分区:3区 期发文量:58 国人占比:7.47% 影响因子:0.0000
International Journal of Fruit Science《国际水果科学杂志》(一年1卷). The International Journal of Fruit Science disseminates results of current research that are immediately applicable to the grower, extension agent, and educator in a useful, legitimate, and scientific format. The focus of the journal is on new technologies and innovative approaches to the management and marketing of all types of fruits. It provides practical and fundamental information necessary for the superior growth and quality of fruit crops.
SCIE外文期刊 中科分区:2区 期发文量:15 国人占比:0.00% 影响因子:0.0000
International Journal of Forest Engineering《国际森林工程杂志》(一年3期). IJFE’s scope includes forest engineering operations topics related to the management, harvesting, processing and transport of timber and/or biomass products to industry or other users. Our scope applies to all kinds of forest management and restoration (e.g. short and long rotation; uneven-aged and even-aged; agroforestry) associated with sustainable management, production and transport of timber and biomass products. Our scope normally excludes industrial manufacturing processes (e.g. sawmilling, pulp and paper manufacturing, conversion of biomass into biofuels), materials strength testing, etc. which occur following transport to industry.
SCIE外文期刊 中科分区:4区 期发文量:6 国人占比:11.76% 影响因子:0.0000
International Journal of Agriculture and Natural Resources《国际农业与自然资源杂志》(一年3期). International Journal of Agriculture and Natural Resources (formerly Ciencia e Investigación Agraria) publishes original, unpublished articles including Research Papers, Research Notes, Essays and Literature Reviews. All articles are subject to a peer review process by a committee of at least two expert referees who are appointed by the Editorial Board. The editors of Ciencia e Investigación Agraria have the right to accept or reject an article.
